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Tartine Bread

Tartine Bread by Chad Robertson

by Chad Robertson

Shares rank 2 of 7 cookbooks by recommenders

Written by Chad Robertson of Tartine bakery, it explains how to make the bakery's breads and pastries.

Written by Chad Robertson of Tartine bakery, it explains how to make the bakery's breads and pastries.

3 people gave an opinion

recommend it
3
criticize it
0
approval share
100%
Each figure is one person. RecommendsCriticizes

Recommended in 1 of 13 months

  1. November 2025: not recommended
  2. December 2025: not recommended
  3. January 2026: recommended
  4. February 2026: not recommended
  5. March 2026: not recommended
  6. April 2026: not recommended
  7. May 2026: not recommended
  8. June 2026: not recommended
  9. July 2026: not recommended
  10. August 2026: not recommended
  11. September 2026: not recommended
  12. October 2026: not recommended
  13. November 2026: not recommended (month in progress)

Why it doesn’t carry the badge

  • 3 people recommend itNeeds 10 or more, not met.
  • Nobody criticizes itNeeds 2 to 1 or better, met.
  • Recommended in 1 of 13 monthsNeeds 4 or more, not met.

The same three rules apply to every product, and the badge can’t be bought. How the badge works

What people say about it

The reasons people give, with the number of comments that give each one. Open a reason to read what they said.

Why people recommend it

Each mark is one comment

  • Explains how to make bakery breads

    “Chad Robertson of Tartine bakery has written books detailing how to make their breads and pastries.”

    Comment from 26 Jan 2026 in “People who know the formula for WD-40”

Other cookbooks people recommend

The four most recommended other cookbooks, with the same counts for each, so you can compare like for like. The tick on each bar marks the 2 to 1 line the badge needs.

Tartine Bread by Chad Robertson compared with 4 alternatives
ProductRecommendCriticizeApprovalMonthsOwnedBadge
The Food Labby J. Kenji López-Alt70100%3——
Tartine Breadby Chad RobertsonThis page30100%1——
On Food and Cookingby Harold McGee30100%3——
Modernist Cuisineby Nathan Myhrvold30100%3——
The Sourdough Frameworkby Hendricius Ruppel30100%2——
See all 7 cookbooks, ranked

What people said

2 of the 3 comments that mention it, newest first. Each links to the original comment.

“Chad Robertson of Tartine bakery has written books detailing how to make their breads and pastries.”

RecommendsComment from 26 Jan 2026 in “People who know the formula for WD-40”

“Similar introductions into lives of people and their obsessions with a specific subject”

RecommendsComment from 18 Jan 2026 in “No knives, only cook knives”

Counts come from 1,795,640 Hacker News comments, November 2025 to November 2026. How we count. Report a mistake.